2 packages tempeh, sliced thin
BBQ Tempeh
1 onion, chopped
2-3 Tbsp olive oil
1 jar BBQ sauce
Whole wheat sandwich buns
Tortilla chips (optional)
In large skillet over high heat, saute onion in olive oil. Add tempeh and 1/2 jar BBQ sauce.
Chop up tempeh, lower heat to medium, and cover until ready to serve.
This recipe for BBQ Tempeh is delicious! It has good texture, flavor, and is very filling!
We also served leftover BBQ over chips for a great side!