Asparagus Spear Pizza

1 prepackaged thin pizza crust with sauce

1 bunch fresh asparagus spears, cut to approximately 4″

3 Tbsp olive oil

3 Tbsp fresh cilantro, cut fine

3 tsp cumin

3 tsp minced garlic

1 cup non-dairy grated mozzarella cheese

1/4-1/2 cup Nutritional Yeast

 

Preheat oven to 425. On flat cooking sheet, place pizza crust and spread with pizza sauce. Sprinkle cilantro and Nutritional Yeast. Add asparagus spears with tips facing to pizza edge and ends meeting in center of pizza. In a separate bowl, mix olive oil, cumin and minced garlic and drizzle over asparagus on top of pizza. Next, add mozzarella cheese and sprinkle with Nutritional Yeast. Bake in preheated oven for 10 minutes.

We enjoyed the nutritional value of Asparagus Spear Pizza as well as its flavor! This made a quick and easy entree and would serve as a wonderful show-stopper appetizer as well!

 

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