3 ripe Avocados, peeled and pit removed
Guacamole Plus
2 Roma Tomatoes, chopped to 1/4″
1/2 cup onion, chopped to 1/4″
1/4 cup cilantro, chopped
1/2 tsp minced garlic
2 Tbsp lime juice
In a medium bowl, mash avocado with lime juice until well blended. It”s ok to leave some chunks! Then fold in tomatoes, onion, and cilantro.
Serve immediately or refrigerate until ready to serve.
This is my first try at making Guacamole Plus, and for my taste buds, I will always prefer to eat it this way!!!! Delicious and full of flavor!